Get into the Christmas spirit with our sumptuous Traditional Christmas Lunches, which are served from 12.30pm to 2pm from Monday 2 December to Monday 23 December 2019.
Festive Lunch Menu
Pressed Ham Hock with Parsley and Grain Mustard
Toasted Brioche, Apple and Sultana Chutney
Terrine of Smoked Salmon, Smoked Haddock, Crayfish and Spinach
Chive Emulsion, Pickled Greens and Lemon
Chef’s Homemade Soup of the Day (v)
Roast Breast of Turkey
Cranberry and Chestnut Stuffed Leg, Herb Stuffing
Bacon Sausage Roll, Roast Potatoes, Sprouts, Carrots and Turkey Gravy
Slow Braised Shoulder of Lamb wrapped in Prosciutto Ham
Rosemary Mashed potato, Roasted Root Vegetables and Redcurrant Jus
Baked Fillet of Salmon
Saffron Potatoes, Wilted Winter Greens and a Dill White Wine Cream Sauce
Fried Falafel (v)
on a Lentil Dhal and Welsh Yogurt Raita
Homemade Christmas Pudding
Sugared Cranberry and Orange and a Rum Sauce
Apple and Cinnamon Parfait
Hazelnut Biscotti and Blackberry Compote
Welsh Cheddar and Stilton
Celery, Grapes and Biscuits
2 Course £18.00 – 3 Course £23.00
Please let us know if you have an allergy or intolerance to any food.
Due to the wide range of ingredients used in our kitchen we cannot guarantee against the risk of cross contamination of different allergens.
We have a comprehensive list of all of the dishes/foods and drinks available throughout the hotel which highlights 14 key allergens if present. This guidance document is readily available from any member of our team upon request.