Open 6pm to 9pm every day.
Bread Selection, Balsamic and Olive Oil £4
Sicilian Mixed Olives (vg) £5
Crispy Whitebait, Curried Mayonnaise £5
Soup of the Day £7.50
Caesar Salad, Baby Gem Lettuce, Bacon, Parmesan, Croutons, Dressing £10
Spinach, Green Beans, Olive, Cherry Tomatoes, Basil Pesto £10
Add Chicken, Smoked Salmon, Goats Cheese or Feta to your salad for £3.95
On Farmhouse Harvester or White Harvester Bread served with Crisps, Coleslaw and Dressed Salad £9
Cheddar Cheese and Red Onion Marmalade
Roast Beef, Horseradish Mayonnaise and Watercress
Roast Chicken, Rocket and Black Pepper Mayonnaise
Egg Mayonnaise & Watercress
Ham, Tomato and Welsh Mustard
Tuna Mayonnaise and Spring Onion
All Served with Sourdough Bun, Chips, Salad and Coleslaw £14
Minute Steak, Red Onion Marmalade, Watercress, Dijon Mayonnaise
Chargrilled Chicken, Black Pepper Mayonnaise, Rocket
Beer Battered Fish Goujons, Tartar Sauce, Baby Gem Lettuce
Welsh Rarebit on Toasted Sourdough
Wild Mushroom, Leek & Pea Risotto £15
Spinach and Ricotta Tortellini, Garlic White Wine Cream Sauce £14
Add Chicken to any of the above £3.95
Beer Battered Haddock, Chips, Mushy Peas, Fresh Lemon and Tartar Sauce £16
SIDE ORDERS £4.50
Chunky Chips, Skin on Fries, Seasonal Vegetables, Roasted New Potatoes, Spiced Wedges, Mixed Salad
Sticky Toffee Pudding, Toffee Sauce Vanilla Ice Cream, Brandy Snap £9
Dark Chocolate Brownie, Chocolate Sauce, Chocolate Ice Cream £9
(s) Please note that these dishes carry supplements
(gf) Denotes Gluten Free
(v) Denotes Vegetarian
Some cheeses may contain raw milk.
We cannot guarantee that any items are free of nut/nut oil.
Please let us know if you have an allergy or intolerance to any food.
Due to the wide range of ingredients used in our kitchen, we cannot guarantee against the risk of cross contamination of different allergens.
We have a comprehensive list of all of the dishes/foods and drinks available throughout the hotel which highlights 14 key allergens if present.
This guidance document is readily available from any member of our team upon request.